FESTIVE FAYRE 2024

SERVED FROM 2nd DECEMBER TO 31st DECEMBER
NOT SERVED SUNDAYS, CHRISTMAS EVE OR CHRISTMAS DAY
BOOKING ESSENTIAL

STARTERS

Homemade Tomato and Red Pepper Soup served with a Warm Bread Roll and Butter

Classic Prawn Cocktail served with Brown Bread and Butter

Garlic Mushroom served with Toasted Crusty Seeded Bread

MAINS

Traditional Roast Turkey with all the Festive Trimmings

Baked Fillet of Salmon in a Lemon and Parsley Sauce

Butternut squash, Lentil and Almond Wellington

all served with roast and mashed potato and seasonal vegetables

DESSERTS

Christmas Pudding with Brandy Sauce

Lemon and White Chocolate Cheesecake

Salted Caramel Truffle Irish Cream Cake

Three Courses £35.90 Adult / £29.40 Child or OAP
Two Courses £27.90 Adult / £22.50 Child or OAP
Main Meal £19.90 Adult / £15.40 Child or OAP

Cheese and Biscuits – additional £9.50 supplement

A £10 deposit per person is required when making your reservation